Crazy Vegetable Puree Lady's Ham and Cheese Quiche

Pastry for Single Crust Pie
3 beaten eggs
3/4 cup milk
3/4 cup butternut squash puree
1 1/2 cups shredded cheddar cheese
3/4 cup chopped ham
1 tablespoon flour
Dash of salt and pepper

Preheat 450

1. Prepare your favorite pastry for a single crust pie.  I make the Bob's Red Mill whole wheat pastry flour pastry recipe.  Bake the pastry in a 450 degree oven for 8 minutes.

2. In a bowl stir eggs, flour,salt, pepper, squash, and milk until well blended.  Stir in ham and cheese.

3. Pour into hot pastry shell.  Bake in a 325 degree oven 45 minutes, or until a knife inserted in the center comes out clean.  Let cool for 10 minutes.

                                                             Enjoy!